The week we’ve been waiting for begins February 22 and runs through February 28.
Almost 90 Sonoma County Restaurants will be preparing special menus with three courses at fixed prices of $19, $29 or $39 per person. (Beverage, tax and tip is additional, and price points depend on the restaurant.)
The emphasis is on local ingredients and local wines. It’s sure to be a tasty week!
Sonoma County Restaurant Week is a coordinated fixed price offering by Sonoma County restaurateurs.
It’s based on similar events that have been held in just about every US city of any note. Diners get a chance to sample cuisine from a broad selection of restaurants at a very affordable price. It’s a way for restaurants to thank local customers and for consumers to show their support for restaurants.
Menu items are representative of the restaurant’s fare in both portion size and quality to leave a good impression with first-time diners.
The Inaugural Sonoma County Restaurant Week is coming soon. Keep checking back for updates!